Vinsobres, Rhone, France
Raspberry, violet, licorice, peony, black pepper and gingerbread. Greatly textured with prominent saltiness and length in the finish.
The distinctive freshness and saltiness of this Grenache, Syrah, Mourvèdre blend makes it easy to pair with both rustic and sophisticated dishes.
Great with tomato-based dishes such as ratatouille, while the richness from the Syrah also allow it to pair with lamb, venison or beef.
92 Points, Wine Spectator
90 Points, Jeb Dunnuck
91 Points, Vine Group