Vegan and Bio-Organic, Valpolicella Ripasso offers a slightly ethereal perfume of red fruits and black cherry. The palate is fine, harmonious, dry and velvety.
Appellation
Valpolicella Ripasso DOC, Veneto, Italy
Tasting Notes
Compared to Valpolicella, it is more structured and has greater longevity, the alcohol content is higher, the acidity lower, the roundness more marked and the values of phenolic substances and extracts are higher. Valpolicella Ripasso is a red wine showing rich expression of ripe cherry, black berry with hints of leather and spice in the background. Rich and velvety attack, marked by ripe tannins, and balanced by black fruit, smoke and spice notes.
Pairing
Perfectly pairs with earthy dishes and meat main courses such as grileld, roasted or braised red meats with herbs or spices or poultry. Great with hard and semi-hard medium-seasoned cheeses.
Acclaim
90 points, Vine Group
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